There’s nothing more vital than the world’s food supply. And our appetite for finding better solutions is never-ending. As healthy as they are, fruits and vegetables can harbor foodbourne pathogens that can put millions of people at risk.
We found a better way to keep the harvest healthy and ready to eat.
Tsunami™ 100 is a proprietary antimicrobial water additive that reduces up to 99.9% of E.coli, Listeria and Salmonella pathogens, all while helping food stay fresh and flavorful.*
Along with attacking pathogens, Tsunami 100 helps improve the quality of fresh-cut and processed fruits and vegetables by controlling the spoilage effect caused by other non-pathogenic organisms.**
Add our proven experience in taking on the most challenging foodborne risks, and you have the perfect recipe for protecting food.
Visitors who viewed this story also viewed
Our search returned no results.